Mexican Chicken and Rice Casserole - $10 Budget Meal Series

Mexican Chicken and Rice Casserole - $10 Budget Meal Series

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Mexican Chicken And Rice Casserole - $10 Budget Meal Series With Chicken Thighs, Brown Rice, Kidney Beans, Diced Tomatoes, Bell Pepper, Yellow Onion, Mexican Blend Cheese, Taco Seasoning, Water

The ingredient of Mexican Chicken and Rice Casserole - $10 Budget Meal Series

  1. 4 pounds chicken thighs skinned removed, boned and cut into bite size pieces
  2. 16 ounces brown rice
  3. 15 ounces kidney beans can -, undrained
  4. 15 ounces diced tomatoes can -, with Green Chiles
  5. 1 bell pepper diced
  6. 1 yellow onion diced
  7. 8 ounces mexican blend cheese Shredded
  8. 1 taco seasoning Packet **
  9. 30 ounces water

The instruction how to make Mexican Chicken and Rice Casserole - $10 Budget Meal Series

Nutritions of Mexican Chicken and Rice Casserole - $10 Budget Meal Series

@type: NutritionInformation
@type: 1660 calories
@type: 106 grams
@type: 440 milligrams
@type: 90 grams
@type: 7 grams
@type: 105 grams
@type: 30 grams
@type: 1580 milligrams
@type: 9 grams

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